Chai L Neo – Earns Q-grader Certification

  Greenwell Farms is extremely proud to announce Chai Neo’s recent completion of the Coffee Quality Institute (CQI) Q-Grader training and her successful qualification as...

Greenwell Farms Captures Prestigious Kona Kohala Chamber Of Commerce Award

The Kona Kohala Chamber of Commerce presented its prestigious Visitor Industry Marketing Award to Greenwell Farms at the Chamber’s Annual Membership Meeting and Luncheon on...

Coffee & Greenwell Family Heritage

The Greenwell Farms legacy began in 1850 when Henry Nicholas Greenwell left England and first set foot on the fertile soil of rural Kona. Together...

Modern Coffee Times

Today, Greenwell Farms is situated in the heart of the Kona Coffee growing region (see map) adjacent to the ancestral home of Henry and Elizabeth,...

Coffee Brewing

Coffee brewing is not a science, but an art. For best results, grind your beans just prior to brewing. We recommend using a coarse to...

Processing Coffee Cherry

It takes 4.25 pounds of coffee cherry to produce one pound of dried parchment. Each day’s harvest must be processed that day to ensure the...

Growing Coffee

Orchard Establishment – A coffee orchard requires three to four years of maintenance before a significant crop can be harvested. Growing Cycle – Coffee trees...

Processing Coffee Parchment

It takes 1.25 pounds of dried parchment to produce one pound of green bean coffee. Dried parchment is delivered to the Dry Mill where the...

Coffee Roasting And Packaging

It takes 1.25 pounds of green beans to make one pound of roasted coffee. Green bean is delivered to the roasting facility. The roasting process...

Roasted Coffee Storage Tips

Greenwell Farms roasts fresh coffee beans daily. Freshly roasted whole bean and ground coffee are promptly packaged in airtight foil bags.  All 8 ounce and...

Sneak Peek! The New Greenwell Farms Konawaena Farm

The rains have returned and our new "Konawaena" farm above the Mamalahoa Highway is coming to life. This is a 40-acre farm that we are...

Greenwell Farms Featured In Islands Magazine

Greenwell Farms was featured in the May issue of Islands Magazine. The article is a beautiful display of coffee in Kona and about Greenwell Farms....