The Art of Making Coffee Articles

Behind the Cup , The Art of Making Coffee |August 4, 2022

Can I Use My 100% Kona Coffee In A Keurig Or Nespresso Maker?

I must confess, I do not own a Keurig nor a Nespresso machine. I have used pod systems in hotel rooms, Airbnb's, and have been...

The Art of Making Coffee |July 7, 2022

Adding 100% Kona Coffee To Your Summer Bbq

Let us take a summer break from pursuing the perfect cup of coffee and look at a couple of nifty ways to include your favorite...

The Art of Making Coffee |June 2, 2022

Why Grind Size Matters!

In a recent lecture I attended, it was explained that the United States “At Home” coffee industry was worth 17 billion dollars annually. Of that,...

The Art of Making Coffee |May 2, 2022

Mom's Secret And Magical Coffee Brew

Month to month we have been on a journey to discover the joys of coffee and the intricacies of getting the most from our magic...

The Art of Making Coffee |April 5, 2022

Does Siphon Brewed Coffee Live Up To The Hype?

We have explored many different ways to make coffee in the course of the last year. We have examined French Press, Moka Pot, Pour Over,...

The Art of Making Coffee |March 3, 2022

A Love Affair With The Hario V60

For over a year now we have collectively been on a quest to get the best from our coffee. We have reviewed a number of...

The Art of Making Coffee |February 3, 2022

The Art Of The Mocha

In our continued Art of Making Coffee series, we bring you the art of the mocha.I love chocolate. I make no secret and have no...

The Art of Making Coffee |January 5, 2022

Aeropress Mania? Is It Real?

Happy New Year!If you regularly read this blog, you know that we are dedicated to the pursuit of exceptional coffee and avid seekers of tips...

Behind the Cup , The Art of Making Coffee |January 5, 2022

The Coffee Knowledge Portal

Happy 2022! As the New Year begins, many of us take a moment to look back on the year that has passed and decide on...

Greenwell Farms Specialty Coffee and Mug

The Art of Making Coffee |December 1, 2021

Mastering The Chemex

In our never-ending quest to get the best from our coffee, no repertoire would be complete without mastery of a pour-over system. There are many...

The Art of Making Coffee |November 1, 2021

Getting The Best From Your Moka Pot

In our quest to become better acquainted with the art of making coffee, I am looking at some different extraction methods. Last month we spotlighted...

The Art of Making Coffee |October 1, 2021

The Perfect French Pressed Coffee

As we continue with our Art of Making Coffee Series, I thought I’d shine a light on the French Press. It is so simple, easy,...

The Art of Making Coffee |August 31, 2021

A Guide To The Café Drink Menu

Aloha All. I was asked recently about the difference between certain items on the café menu and although it may be outside of our usual...

The Art of Making Coffee |August 3, 2021

How Long Is My Coffee Good?

Coffee Freshness Our continuing quest to seek out the skills and knowledge to have the best cup of coffee continues. We are answering common questions...

The Art of Making Coffee |July 6, 2021

Small Cup Vs. Big Mug

In our continued quest to have the best cup of coffee, a question came to me by a loyal reader that stopped me in my...

Category: The Art of Making Coffee